Tender slices of marinated lamb served in a Lebanese flatbread with tomato, cucumber, onion, lettuce and tahini sauce. (Contains gluten and sesame)
Mixture of fresh salad leaves marinated with lemon, garlic, dry mint and olive oil.
Hoummos, Moutabal, Tabouleh,Warak inb, Bemieh bzeit, Loubieh bzeit,Falafel, Batata harra and one Lebanese flatbread